Antipasto Salad

This classic Antipasto Salad combines a flavorful assortment of Italian meats, provolone cheese, fresh vegetables, and a light lemon-olive oil dressing.

• 20 min
• Serves large tin pan or very large salad bowl

French Onion

Indulge in a classic French onion soup, featuring deeply caramelized onions, a touch of white wine, and a savory blend of broths, simmered to perfection.

Octopus Stew

Tender octopus, steeped overnight in a zesty marinade of garlic, parsley, lemon, and olive oil, is served warm as a rich and comforting soup.

• 30-45 min
• Serves 4-10+ (add more octopus for larger gatherings)
• From Tucci

Stuffed Pepper Soup

Enjoy all the comforting flavors of classic stuffed peppers in a hearty, easy-to-make soup with ground beef, rice, and tender bell peppers.

• 30-50 minutes
• Serves 4-6 people
• From Marie + Marina Pitonzo

Tomato Soup

A comforting and velvety smooth tomato soup, balanced with a touch of sweetness and savory seasonings.

• 20 minutes
• Serves 4
• From Pioneer Woman (But made it our own!)

Waldorf Salad with Chicken

Enjoy a delightful blend of tender chicken, crisp apples, juicy grapes, and crunchy pecans in a creamy, seasoned dressing.

• Serves 3-4 people
• From Dee

Zuppa Toscana (Tuscan Soup) - Dairy Free

This hearty Zuppa Toscana features spicy sausage, kale, and sun-dried tomatoes in a rich, dairy-free coconut cream broth.

• Crock pot ~ 3 hrs
• Serves Not sure 4-6 peeps maybe :)
• From Liz