Tiramisu "pick-me-up"

Name: Tiramisu "pick-me-up"
Ingredients: 5 lrg egg yolk; 1/3 cup white sugar; 2 pkg lady fingers; 8 oz heavy cream; 2 cup espresso - chilled (see note 1); 8 oz mascarpone cheese; dark choc. grated; 1 oz. Kahlua

A classic Italian dessert, this tiramisu layers espresso-soaked lady fingers with a rich mascarpone cream and grated dark chocolate.

From Dee

Method

Combine egg yolk with sugar, heat over double boiler. 7-10 min
Let cool completely
Mix in mascarpone, whipped cream
Layer from bottom to top: lady finger - whipped mix - lady finger - whipped mix
Top with chocolate before serving
CHILL AT LEAST 2 HOURS. BEST > 12 HRS!

Notes

Dip the cookies quick, roll in espresso < 3 sec.

Whip the heavy cream till stiff peaks.

1. Nespresso Purple Pod Arpeggio - notes of cocoa, rich body