Chili Lime Salmon

Name: Chili Lime Salmon
Ingredients: 1 tbs light olive oil; 1 tsp salt; 1 tsp ground cumin; 1 tsp paprika powder; 1 tsp onion powder; 1/2 tsp ancho chili powder; 1 tsp black pepper; 1/2 lime (juice); 1 avocado cubed; 1/2 red onion diced; 2 limes juiced; 1 tbs fresh cilantro chopped

Enjoy perfectly cooked salmon marinated in chili and lime, complemented by a fresh avocado salsa.

From Gail

Method

Mix oil, salt, chili powder, cumin, paprika, onion, black pepper, and lime juice with salmon in zip loc bag, mix & refrigerate for approx 30 min
Then grill / cast iron sear & bake
For salsa: combine avocado, onion, cilantro, lime juice, and salt in a bowl. Mix well. Chill until ready to enjoy! Top salmon with salsa.